16MnCr5 1.7131 - EN 10084-1998

Grade	16MnCr5
European Standard Steel Grade	1.7131
Corresponding Standard	EN 10084-1998 Case hardening steels. Technical delivery conditions
Brand/Supplier	-> BAOSTEEL
Classification	Alloy Steel
Properties	Carburizing Ability

16MnCr5 Chemical Element Composition Content (%)

	Component	C	Si	Mn	P	S	Cr
本标准	Minimum Value	0.14	-	1	-	-	0.8
本标准	Maximum Value	0.19	0.4	1.3	0.035	0.035	1.1

	Component	C	Si	Mn	P	S	Cr
宝钢(热轧钢板)	Minimum Value	0.14	-	1	-	-	0.8
宝钢(热轧钢板)	Maximum Value	0.19	0.4	1.3	0.015	0.025	1.1

16MnCr5 Mechanical Properties

product form	Heat Treatment or Condition	Hardness HBW
Hot-rolled steel plate (Baosteel)	Hot Rolling	HV ≤270
Hot-rolled steel plate (Baosteel)	Annealing	HV ≤170
Hot-rolled steel plate (Baosteel)	Water Quenching 820~900°C	HRC ≥35
Hot-rolled steel plate (Baosteel)	Oil Quenching 830~900°C	HRC ≥33

1 Approximate Comparison Table Structural Alloy Steel

2 Approximate Comparison Table Hardenability Guaranteed Structural Steel

China		Japan	South Korea	United States		International Organization for Standardization	Germany		France	Russia	United Kingdom
GB	ISC	JIS	KS	ASTM	UNS	ISO	DIN EN/DIN	W-Nr.	NF EN/NF	GOST	BS EN/BS
16CrMnH	A22165	≈SMnC420H	≈SMnC420H	≈5120H	≈H51200	16MnCr5H	16MnCr5	1.7131	16MnCr5	≈18ХГ	16MnCr5

3 Approximate Comparison Table Structural Alloy Steel

China	International Organization for Standardization	European Standard
GB	ISO	EN	Numerical Grade
16CrMnH	16MnCr5	16MnCr5	1.7131

4 Approximate Comparison Table Structural Alloy Steel

China	United States	International Organization for Standardization	Germany	France	European Standard		Russia	Sweden	United Kingdom
GB	SAE	ISO	DIN EN/DIN	NF EN/NF	EN	Numerical Grade	GOST	SS	BS EN/BS
15CrMn 16MnCr 20CrMnTi	5115	16MnCr5	16MnCr5	16MC5	16MnCr5	1.7131	18KHG	2127	527M17 590M17

5 Approximate Comparison Table Steel for Cold Heading and Cold Extrusion

China	International Organization for Standardization	European Standard
GB	ISO	EN	Numerical Grade
16CrMnH	16MnCr5	16MnCr5	1.7131

16MnCr5 Corresponding Standards(Same grade name, different standards)

Note: The data is for reference only! If you have any questions, please fill out "I want to correct it"!